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Top Restaurants for Vegetarians in Belfast

Belfast has such a wide range of cuisine to choose from and with more and more restaurants catering to vegetarian diets, take a look at our top picks of restaurants for vegetarians in Belfast, each with its own vegetarian menu. See all Restaurants in Belfast >>

Menus and dishes are subject to change.


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The food at Home is vibrant and bold, yet familiar and comforting. Made fresh every day, Home aims to source their foods locally from Northern Ireland or as close to home as they can get. They cater for a range of diets including vegetarian, vegan and gluten free. Dishes have included salt and chilli tofu, pumpkin ravioli, veggie ragu and roast cauliflower and chickpea curry and the menu changes often. Read more >>


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Open seven days a week, Coppi specialises in simple Italian classics big on flavour and offers a range of cichetti (Italian style tapas), starters, main courses, pizzette and pasta freshly made daily. Coppi is a great choice for vegetarians with cichetti small plates available for a mix and match meal with gnocchi, ravioli and risotto options available. Read more >>

Molly's Yard

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Serving modern Irish cuisine, this small two-storey restaurant is housed in the converted Victorian stables and courtyard of College Green House. The menus are kept small with an emphasis placed on preparing food which is fresh, seasonal and locally sourced. Vegetarian dishes include stuffed portobello mushrooms, horseradish potato gratin, rosemary potato gnocchi and chickpea and peanut butter fritter. Read more >>


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The cool and funky OX, located on Belfast's Oxford Street, was awarded a Michelin Star in 2015. It caters for both meat eaters and vegetarians, with a 3 and 5 course tasting menu and optional wine pairings. Read more >>

Acton & Sons

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Located on the bustling Brunswick Street in the ever expanding Linen Quarter, Acton & Sons has been family run since 1968. It offers breakfast, lunch, an early dining set menu and an à la carte menu, plus American style brunch at the weekend. Fresh fish and local cuts of beef sit alongside classic dishes, with a separate vegetarian and vegan menu. Try their twice backed spinach soufflé or potato and cauliflower curry. Read more >>

The Ginger Bistro

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Modern Irish classics with an international twist attract foodies to this gem just off Great Victoria Street. A short but perfectly balanced menu emphasises locally sourced seafood and lean meats with a hearty range of veggie options. Tuck into dishes such as mushroom puff pastry pie, butternut squash and courgette gratin and Thai red vegetable curry. Read more >>

Horatio Todd's

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Horatio Todd's, in Ballyhackamore, it is a comfortable, welcoming local pub and restaurant providing quality drinks, food and entertainment. It's named after a very well known local pharmacist who ran a shop in the area. Horatio Todd's caters for different diets with gluten free and vegetarian menus available. Dishes include creamy beetroot risotto and butternut squash chilli. Read more >>

Shed Bistro

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Shed offers the perfect dining experience for an informal, funky lunch or ultimate dinner bistro experience. Their ethos is to deliver hand-crafted contemporary dishes in a relaxed space. Vegetarian options range from a jerk halloumi burger to veggie shepherds pie. Read more >>

Deanes Eipic

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Having gained a Michelin Star in 2015, Deanes EIPIC is possibly the most sophisticated of the restaurants in the Deanes portfolio, serving the best quality local ingredients cooked to the highest standard. Choose the 3 course set menu, £65 for a full vegetarian dining experience. Read more >>

Howard Street

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Howard Street serves up full flavoured dishes created from the current season's ingredients, sourced locally by their chefs. Vegetarian dishes include curried risotto, wild mushroom linguine and potato and caramelised onion gratin. Read more >>

Bert's Jazz Bar & Restaurant

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Bert's Bar encapsulates the sleek elegance of the Art Deco era, complemented by the very best in live jazz, fabulous cocktails and mouth-watering food. A French bistro style menu is complemented by an extensive wine list and, of course, exemplary service and a delicious range of veggie and vegan choices. Read more >>


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Spread over two floors and carefully-designed to reflect the concept, brand and quality which drives the Fratelli brand, it is superbly-located in one of Belfast’s best-loved locations, Great Victoria Street. Dig into delicious vegetarian cicchetti plates, pizzas or lasagnes. Read more >>

Beyond Belfast


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Fontana is tucked away, almost hidden, and bursting with the best of each season - local lobster thermidor, just-picked wild mushrooms, sweetcorn and fava beans. Vegetarian options include pasta primavera, broad bean cassoulet and beetroot and fennel risotto. Read more >>

The Tap Room Restaurant at Hilden Brewery

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A working brewery with a licensed restaurant in a beautiful and historic setting, Hilden House is located around 15 minutes' drive from Belfast. Enjoy a beer or two over a relaxed lunch, or dinner in the converted stables. The menu serves superior but unpretentious modern Irish cuisine with a focus on seasonal and locally sourced food. Read more >>